Antioxidant and anti-inflammatory, with a protective and strengthening effect on microcirculation and capillaries
Flavonoids - or bioflavonoids, so to speak - are natural compounds widely present in the plant world. These are useful nutrients that can be easily introduced through a varied and balanced diet.
Flavonoids are compounds of interest not only in the medical-pharmaceutical field, but also in the agricultural field, as they have shown to have interesting insecticidal properties
Flavonoids are able to carry out various beneficial actions on the human body.
More in detail, among the main biological activities ascribed to flavonoids we find:
- Antioxidant activities
- Anti-inflammatory activities
- Protective and strengthening activities with regards to capillaries and microcirculation
- Oestrogen-like activities naturally produced by the body