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Nutraceutical

Bromelain

Useful to treat injuries and avoid the formation of oedema.

Useful to treat injuries and avoid the formation of oedema.
The main functions of Bromelain are its anti-inflammatory and anti-oedema properties, which are safer than those of non-steroidal drugs.
Effective for the treatment of traumatized tissues and for post-operative conditions, it can also be used to fight thrombosis and reduce hypertension.
It also has slight slimming effects.

The term refers to two proteolytic enzymes found in the flesh and the core of the pineapple.

The core contains a higher concentration of the substance, and is used in the food industry for its lower extraction costs.
It is used for various purposes in the production of precooked food, or to tenderise canned meat.

Bromelain