Advent Calendar 2023

Flat Belly: Fennel (Foeniculum vulgare Mill. - fruit), Star Anise (Illicium verum Hook. f - fruit), Caraway (Carum carvi L.- fruit), Mint (Mentha x piperita L. - leaf) 9%, Mint dry extract (Mentha x piperita L. - leaf, maltodextrin).

Stomach relief: Liquorice (Glycyrrhiza glabra L. - root), Chamomile (Matricaria chamomilla L. - flower).

Stop Reflux: Liquorice (Glycyrrhiza glabra L. - root), Chamomile (Matricaria chamomilla L. - flower), Marshmallow (Althaea officinalis L. - root), Green Anise (Pimpinella anisum L. - fruit), Mallow (Malva sylvestris L. - leaf), Ginger (Zingiber officinale Rosc. - rhizome), Caraway (Carum carvi L. - fruit).

Ginger Cinnamon: Cinnamon (Cinnamomum zeylanicum Blume/cassia J. Presl - bark), Carob (Ceratonia siliqua L. - fruit), Apple (Malus domestica Borkh. - fruit), Ginger (Zingiber officinalis Rosc. - rhizome), Black tea (Camellia sinensis (L.) Kuntze - leaves), Allspice (Pimenta dioica L. Merr. - fruit). Substances with physiological effect (per filter) Cinnamon 880 mg Ginger 302 mg

Turmeric and Orange: Turmeric (Curcuma longa L. - rhizome), Orange peel (Citrus sinensis L. var. dulcis - fruit), Apple (Malus domestica Borkh. - fruit), Orange essential oil, Ginger (Zingiber officinalis Rosc. - rhizome), Cinnamon (Cinnamomum zeylanicum Blume / cassia J. Presl - bark), Allspice (Pimenta dioica L. Merr. - fruit), Citronella (Cymbopogon flexuosus Stapf. - leaf). Substances with a physiological effect Per serving (2 filters) Turmeric mg 1956 Orange mg 666 Cinnamon mg 178

Ayurveda Inner Balance Milk Thistle (Silybum marianum (L.) Gaertn. - fruit), Nettle (Urtica dioica L. - leaf), Rosehip (Rosa canina L. - fruit), Lavender (Lavandula
officinalis Chaix - flower), Birch (Betula pendula Roth/pubescens Ehrh - leaf), Ginger (Zingiber officinale Rosc. - rhizome), Mint (Mentha x piperita L. - leaf).

Ayurveda Harmony of the Senses: Cinnamon (Cinnamomum zeylanicum Blume / cassia J. Presl. - bark), Lemon balm (Melissa officinalis L. - leaf), Star anise (Illicium verum Hook f.
- fruit), Liquorice (Glycyrrhiza glabra L. - root), Lavender (Lavandula officinalis Chaix - flower).

Cocoa 95%: Cocoa (Theobroma cacao L. - seed), Orange peel (Citrus sinensis (L.) Osbeck - fruit). We select from the best plantations in South America the finest cacao varieties with rich and unmistakable aromatic notes. May contain traces of nuts.

Cacao Coconut and Caramel: Cacao (Theobroma cacao L. - seed), Natural flavourings, Liquorice (Glycyrrhiza glabra L. - root), Chicory (Cichorium intybus L. - root), Carob (Ceratonia siliqua L. - fruit), Cardamom (Elettaria cardamomum (L.) Maton. - fruit), Coconut powder (Cocos nucifera L. - fruit), Allspice (Pimenta dioica L.Merr. - fruit), Stevia (Stevia rebaudiana Bertoni - leaf), Caramel (glucose syrup, sugar, raising agent: sodium bicarbonate) 0.8%.

Hazelnut Cocoa: Cocoa (Theobroma cacao L. - bean), Chicory (Cichorium intybus L. - root), Hazelnut flour (Corylus avellana L. - fruit), Liquorice (Glycyrrhiza glabra L. - root), Natural Hazelnut flavour, Natural flavour, Stevia (Stevia rebaaudiana Bertoni - leaf). MAY CONTAIN TRACES OF OTHER NUTS (Pistachios, Almonds, Walnuts, Pecans, Macadamia nuts, Cashews)

Cacao Raspberry Vanilla: Cocoa (Theobroma cacao L. - bean), Chicory (Cichorium intybus L. - root), Natural flavouring, Liquorice (Glycyrrhiza glaabra L. - root), Stevia (Stevia rebaudiana Beroni - leaf), Natural flavouring (1.8%), Raspberry powder (Rebus idaeus L. - fruit) 0.5%.

Coffee Pistachio Filtrolatte: Roasted and ground coffee (Coffea robusta Lind. ex De Wild / Coffea arabica L. - seed), Chicory (Cichorium intybus L. - root), Flavourings, Carob (Ceratonia siliqua L. - fruit), Pistachio flour (Pistacia vera L. - fruit), Liquorice (Glycyrrhiza glabra L. - root), Stevia (Stevia rebaudiana Bertoni - leaf).

May contain traces of other NUTS (almonds, hazelnuts, walnuts, pecans, macadamia nuts, cashews).

Filtrolatte Cacao Almond: Cocoa (Theobroma cacao L. - seed), Chicory (Cichorium intybus L. - root), Flavouring, Liquorice (Glycyrrhiza glabra L.- root), Black tea (Camellia sinensis Kuntze - leaf), Natural flavour, Allspice (Pimenta dioica L. Merr. - fruit), Stevia (Stevia rebaudiana Bertoni - leaf), Almond meal (Prunus amygdalus var. dulcis - seed).

Smoothie raspberry and coconut: Fruit 41% (apple, coconut 2,6%, raspberry 2,6%), flavours, hibiscus flowers, liquorice root, stevia leaves, milk flavouring 1,5%

Smoothie banana and cacao: Cocoa nibs 36,8%, flavourings, fruit 18% (apple, banana 2,6%), carob fruit, chicory root, stevia leaves, milk flavouring 1,6%.

Cherry and almond smoothie: Fruit 51% (apple, rosehip, cherry juice 2.5%), black tea leaves, hibiscus flowers, flavours, beetroot root, milk flavouring 5%, almond flour 2.7%, cinnamon, stevia leaves. May contain traces of other nuts

Strawberry and vanilla smoothie: Fruit 58% (rosehip, apple, strawberry juice 0.25%), liquorice root, flavourings, beetroot root, peppermint leaves, natural flavouring 3.5%, hibiscus flowers, milk flavouring 1.5%, stevia leaves.

In the relaxing evening: Chamomile (Matricaria chamomilla L. - flower), Lemon balm (Melissa officinalis L. - leaf), Lemon peel (Citrus limon Burm. F. - fruit), Passion flower (Passiflora incarnata L. - aerial parts with flowers) 7.4%, Lavender (Lavandula officinalis Chaix - flower) 6.8%

After meal: Mint (Mentha x piperita L. - leaf), Liquorice (Glycyrrhiza glabra L. - root), Lemon balm (Melissa officinalis L. - leaf), Fennel (Foeniculum vulgare Mill. - fruit), Lavender (Lavandula officinalis Chaix - flower), Caraway (Carum carvi L. - fruit), China ((Cinch Klotzsch/Cinchona calisaya Wedd. - bark), Gentian (Gentiana lutea L. - root), Ginger dry extract titrated at 1% gingerols (Zingber officinale Rosc.- rhizome, maltodextrin).

Fennel: Fennel (Foeniculum vulgare Mill. - fruit), Star anise (Illicium verum Hook. f. - fruit), Liquorice (Glycyrrhiza glabra L. - root), Mint (Mentha x piperita L. - leaf), Fennel dry extract titrated at 1% in essential oil (Foeniculum vulgare Mill. - fruit, maltodextrin).

Coffee Amaretto and Vanilla: Coffee roasted and ground (Coffea robusta Lind. ex De Wild / Coffea arabica L. - seed), Chicory (Cichorium intybus L. - root), Carob (Ceratonia siliqua L. - fruit), Liquorice (Glycyrrhiza glabra L. - leaf, Stevia (Stevia rebaudiana Bertoni - leaf), Stevia (Stevia rebaudiana Bertoni - leaf), Carob (Ceratonia siliqua L. - fruit).
fruit), Amaretto Aroma (5.5%) and Aroma, Liquorice (Glycyrrhiza glabra L. - root), Stevia (Stevia rebaudiana Bertoni - leaf), Natural Aroma (0.8%).

Coffee Caramel and Cinnamon: Roasted and ground coffee (Coffea robusta Lind. ex De Wild / Coffea arabica L.- seed), Chicory (Cichorium intybus L. - root), Carob (Ceratonia siliqua L. - fruit), Cinnamon - (Cinnamomum zeylanicum Blume / Cassia J. Presl - bark), Natural flavour, Liquorice (Glycyrrhiza glabra L. - root), Aroma, Stevia (Stevia rebaudiana Bertoni - leaf), Caramel (glucose syrup, sugar, raising agent: sodium bicarbonate) 0.8%.

It is recommended to take a cup of herbal tea at your preferred time of day. For an excellent hot herbal tea, leave a filter for 5 minutes in 200 ml of boiling water.